Introduction:
Yam balls are a delicious and savory snack that combine the earthy flavor of yam with a crispy, golden coating. These bite-sized treats are perfect as an appetizer, snack, or side dish and can be enjoyed by both kids and adults alike. Whether you’re looking to impress guests at a gathering or simply craving a comfort food indulgence, yam balls deliver the perfect balance of texture and taste. This recipe is easy to make, and with simple ingredients, you can create these scrumptious balls in no time.
Ingredients:
2 medium-sized yams (about 2 cups mashed)
1/2 cup breadcrumbs (for coating)
1/4 cup grated cheese (optional, for extra flavor)
1/4 cup finely chopped onions
2 cloves garlic, minced
1 tablespoon fresh parsley (or herbs of choice)
1 egg (to bind)
1/4 cup all-purpose flour
Salt and pepper, to taste
Vegetable oil (for frying)
Directions:
Crockpot Swiss Steak Dinner
ROASTED VEGETABLES
Served these at my party last week and they vanished like the wind! Dang really wish I made more
Pumpkin Roll
90-year-old Joan Collins stuns in sizzling swimsuit photo
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
How to grow roses from a single stem?
Michael Jordan’s Controversial View: ‘Athletes Who Kneel During the National Anthem Should Lose Their Medal’
Why hang a clothespin over the shower: Once you know it, you always will
