Introduction:
Yam balls are a delicious and savory snack that combine the earthy flavor of yam with a crispy, golden coating. These bite-sized treats are perfect as an appetizer, snack, or side dish and can be enjoyed by both kids and adults alike. Whether you’re looking to impress guests at a gathering or simply craving a comfort food indulgence, yam balls deliver the perfect balance of texture and taste. This recipe is easy to make, and with simple ingredients, you can create these scrumptious balls in no time.
Ingredients:
2 medium-sized yams (about 2 cups mashed)
1/2 cup breadcrumbs (for coating)
1/4 cup grated cheese (optional, for extra flavor)
1/4 cup finely chopped onions
2 cloves garlic, minced
1 tablespoon fresh parsley (or herbs of choice)
1 egg (to bind)
1/4 cup all-purpose flour
Salt and pepper, to taste
Vegetable oil (for frying)
Directions:
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
Homemade Vegan Cucumber Sandwiches
Made this last night for the fam and we scraped the casserole got emptied out!
Crockpot Chicken & Dumplings
Kim Kardashian heads to the Bahamas with Justin Bieber – err, what?!-n
Young girl sang an 80-year-old song – The audience went crazy
I could get used to enjoying this every day.
My Southern nana tried this Italian dish and was completely hooked!
Sweet Surprises: Uncovering Hidden Treasures in Grandpa’s Old Apiary