Unroll the puff pastry on a cutting board and cut it into strips.
Peel the bananas and cut them in the middle. Fill the middle with hazelnut cream.
Wrap them in strips of puff pastry and place them on the baking sheet lined with parchment paper.
Brush the banana rolls with egg wash and sprinkle with sugar. Transfer to the oven and bake at 190°C/374°F for 25 minutes.
Serve the banana rolls all together on a serving platter.
House invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
HAWAIIAN ROLLS STICKY BUNS
Millionaire Mocks Poor Woman with 3 Kids on Business Class Flight until Pilot Interrupts Him
Breaking: Bud Light Suffers Nearly $500 Million Loss in a Single Day Despite Super Bowl LVIII Ad
Older Dog Ends Up in Shelter After Owner Dies, Finds Family That Helps with Her Mobility Issues
Baked Cream Cheese Spaghetti Recipe
