Indulge in this delicious Savory Meat and Potato Stuffed Bread, a delightful fusion of soft, homemade bread filled with a hearty mixture of seasoned minced meat, buttery potatoes, and aromatic herbs. This recipe combines simple ingredients to create a comforting and satisfying meal that’s perfect for family dinners, potlucks, or as a warm snack on a chilly day. The golden crust encases a flavorful filling that will surely become a favorite in your household.
Full Recipe:
Ingredients
For the Dough:
Warm Water: 300 ml
Sugar: 1 tablespoon
Flour: 430-450 grams
Salt: 1 teaspoon
Yeast: 0.5 teaspoon (active dry yeast)
For the Filling:
Boiled Potatoes: 550 grams
Butter: 60 grams
Dill or Cilantro: A handful, chopped
Salt: 1 to 1.5 teaspoons (adjust to taste)
Minced Meat: 230 grams (beef, lamb, or your choice)
Onion: 1 medium, finely chopped
Tomato: 1 medium, diced
Salt and Cumin: To taste
Oil: For sautéing
For Baking:
Egg Wash (optional): 1 egg beaten with 1 tablespoon of water
Baking Temperature: 180-190°C (356-374°F)
Baking Time: 25-35 minutes
Step-by-Step Instructions
Lose Weight Quickly with This 7-Day Vegetable Stew: A Low-Calorie, Deliciously Satisfying Meal!
Simple Homemade Sugar Donuts
HUGE BACON CHEESEBURGER BURRITO WITH BACON TORTE AND CREAM CHEESE SAUCE
The 5 Effective Ways To Clean Your Glass Stovetop
As Sissy Spacek celebrates her 73rd birthday, she knows that her biggest gift in life is the love and support of her one and only, Jack Fisk.
It is the natural component that is responsible for removing even the most tenacious stains: Add it to the washing machine.
Brilliant cleaning trick, save a lot – you will be satisfied
Homestyle Comfort: Crafting Your Perfect Apple Pie
Angelina Jolie’s eldest daughter: From a tomboy with braces to a new generation of expensive beauty
