Full Recipe:
Ingredients
For the Pork:
1 to 1.2 kg of pork (your choice of cut, such as shoulder or loin)
Salt, to taste
Black pepper, to taste
Paprika, to taste
For the Vegetable Layer:
2 onions, diced
1 large carrot, peeled and sliced
200 grams of mushrooms, sliced
Vegetable oil, for frying
Salt and pepper, to taste
For the Mashed Potatoes:
~6 potatoes, peeled and chopped
Water, for boiling
Salt, to taste
~200 grams of Suluguni cheese (or any cheese of your choice)
Butter, to taste
Warm milk, to taste
Some parsley, chopped (for garnish)
Making It Step by Step
Instructions:
Prepare the Pork:
Preheat your oven to 180-190°C (350-375°F).
Season the pork with salt, black pepper, and paprika. Ensure the seasoning is well distributed on both sides of the meat.
Place the seasoned pork on a baking sheet or in a baking dish.
Prepare the Vegetables:
My Louisiana neighbor shared this with me. It’s been on repeat since!
Cinnamon Roll Cheesecake with Cream Cheese Icing
COWBOY MEATLOAF AND POTATO CASSEROLE
The Nytimes: Usher Was Diddy’s Victim Since He Was 13 Years Old, Until Justin Bieber Was 15 Years Old, Usher Brought Justin To Diddy And Diddy Had Custody Of Justin For 48 Hours
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is…
A friend showed how the grill “cleans” itself after roasting meat. Just put it in a bag and that’s it.
Luxurious Beef Pasta in a Creamy Garlic Sauce
A Guide to Growing Potatoes in Containers
Roasted Parmesan Creamed Onions
