Servings: 4
Prep Time: 15 minutes
Cook Time: 10 minutes
Ingredients
For the Trout:
4 whole trout, cleaned and gutted
2 tablespoons olive oil
2 teaspoons smoked paprika
1 teaspoon ground cumin
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon cayenne pepper (adjust to taste for spiciness)
Salt and freshly ground black pepper, to taste
1 lemon, thinly sliced
For Garnish:
Fresh parsley or cilantro, chopped
Lemon wedges
Instructions
Prepare the Marinade:
Spicy pancakes with leek and goat cheese
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
Cashew Chicken
CAKE with MARIA Biscuits – No Baking, Delicious and QUICK TO MAKE
Fresh Peach Delight
Dennis Quaid Signs $100 Million Deal With Warner Bros. A For Non-Woke Movie After Success of Reagan
Pigs in a Blanket!
LEMON LOAF
Man shows up to his wedding in jeans and t-shirt – people on the internet give opinions
