Serve:
Remove the trout from the grill and let it rest for a couple of minutes.
Garnish with fresh parsley or cilantro and serve with additional lemon wedges on the side.
Enjoy your Spicy Grilled Trout! This dish offers a perfect balance of heat and flavor, making it a delicious choice for your grilling adventures.
My husband can’t get enough of this soup; he always wants a second helping.
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The aluminum foil in the bathroom backpack method will help you with a big problem!
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Same recipe, same awesomeness, 5 years later
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Natural fertilizer for plants: with this they will become healthy and lush
