Banana and Cheese Puff Pastry with Dark Chocolate Dip
Ingredients:
For the Puff Pastry:
500 g puff pastry
2 bananas, sliced
50 g cheese, grated (cream cheese or a mild cheese of your choice)
Sugar, to taste
Cinnamon, to taste
Butter (for greasing)
For the Dark Chocolate Dip:
100 g dark chocolate, chopped
20 ml milk (for melting)
Directions:
Prepare the Puff Pastry:
Preheat your oven to 180°C (350°F).
Roll out the puff pastry on a lightly floured surface.
Cut the pastry into rectangles or squares based on your preference.
Prepare the Filling:
Place a slice of banana on each puff pastry piece.
Sprinkle with sugar and cinnamon to taste.
Add a small amount of grated cheese on top of the banana slices.
Assemble the Pastries:
Cheesy Chicken Spaghetti Bake
Keto Buffalo Chicken Taquitos (3 Ingredients)
RITZ CRACKER PARTY SANDWICHES
Delicious Zucchini Frittata Recipe
This is the third time we’re making this meal this week. It’s just that amazing!
Unlocking the Wonders of Pumpkin Seeds: A Treasure Trove of Health
Breaking: Roseanne Barr Joins Forces with Mark Wahlberg and Mel Gibson in Launching Non-Woke Production Studio
Sprinkle salt all over the house – here’s why it’s awesome
“AMISH POOR MAN’S STEAK” RECIPE