This recipe provides a classic comfort meal of meatloaf topped with creamy mashed potatoes and melted cheddar cheese. It’s a hearty and satisfying dish perfect for family dinners.
Ingredients:
Meatloaf:
Ingredient Quantity
Ground beef (80/20) 1 1/2 pounds
Breadcrumbs 1/2 cup
Onion, finely chopped 1 small
Garlic, minced 2 cloves
Egg 1 large
Milk 1/4 cup
Ketchup (plus extra) 1/4 cup
Worcestershire sauce 1 tablespoon
Salt 1 teaspoon
Black pepper 1/2 teaspoon
Dried Italian seasoning 1 teaspoon
Mashed Potatoes:
Ingredient Quantity
Russet or Yukon gold potatoes 2 pounds
Whole milk 1/2 cup
Unsalted butter 4 tablespoons
Sour cream 1/4 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Topping:
I assure you, the sauce is the secret weapon in this recipe
Chili Lime Shrimp Wraps
Fried Potatoes and Onions/Peppers with Smoked Sausage
Pecan Cheesecake Pie
Teriyaki Chicken and Pineapple Foil Packets
The Internet Is Going Crazy Arguing Over The Right Answer
Rich Oreo Glazed Chocolate Cake
I Visited My Pregnant Sister, and When I Saw How Her Husband Treated Her, I Taught Him a Lesson
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
