introduction
Just when you think macaroni and cheese can’t get any better, here come homemade crispy fried mac and cheese bites ! Topped with creamy macaroni and cheese noodles, the balls are coated in panko breadcrumbs and fried for extra-crispy perfection. Pro tip: Double the recipe. I guarantee you won’t stop eating them!
For the bacon macaroni and cheese:
- 284g bacon (about 14 slices)
- 227 g elbow macaroni
- 30g bacon fat or unsalted butter see notes
- 16 g all-purpose flour
- 270 ml of milk
- 1 teaspoon fine sea salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ⅛ teaspoon ground cayenne pepper
- ⅛ teaspoon ground nutmeg
- 227g grated strong cheddar cheese
- 227g grated Monterey Jack cheese
For the breading:
- 125 g all-purpose flour
- ¼ teaspoon fine sea salt
- ⅛ teaspoon black pepper
- ⅛ teaspoon onion powder
- 2 large beaten eggs
- 180g seasoned panko breadcrumbs
- vegetable oil for frying
Baked Sweet and Sour Chicken Recipe for Flavorful Gatherings
My Neighbor Painted an Insult on My Lawn, So I Taught Him a Lesson He Won’t Forget
6 tips to neutralize bad smells in the fridge after returning from vacation!
Dessert in a glass dish: Recipe with only 4 ingredients, quick and easy to prepare
SLOW COOKER CHICKEN BREASTS WITH GRAVY
As soon as this recipe caught my eye, I was certain I had to try it. And let me tell you, it did not disappoint. Absolutely delicious!
