Festive Herring Lavash Roll: A Quick, Affordable Christmas Treat! (Page 3 ) | March 15, 2025

Serve:

Slice the roll into 1-inch pieces using a sharp knife.
Arrange the slices on a festive platter and garnish with fresh dill or parsley.
Serving and Storage Tips
Serving: Serve the rolls chilled for the best flavor and texture. They pair well with sparkling beverages or as part of a holiday buffet.
Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. However, this dish is best enjoyed fresh.

Next: Pesto-Crusted Salmon and Steak with Basil Cream

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