ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS | March 16, 2025
Annonce:
Advertisement:
Ingredients
1 duck (5 lbs or more), thawed
1+ tsp salt
¼ tsp pepper
1 tsp paprika
1 large navel orange
1 tsp garlic powder
1 tbsp dry parsley
6 cloves garlic, peeled
1 cup Wine (used Marsala)
bell peppers
potatoes
portabella mushrooms
Instructions
Advertisement:
Donuts: how to make them irresistible!
Cultivating Your Own Blueberry Bounty
Pepperoni pizza casserole
Meghan Markle shares a glimpse into her and Harry’s bedtime routine
Meryl Streep’s children are all grown up – her daughter looks exactly like her
I’ve made this pie for over 40 years now and it’s still our fave!.