Directions
In a large bowl, mix the cream cheese until it’s nice and fluffy.
Add the eggs, 1 1/2 cup sugar, and 1 tsp vanilla then mix.
Next pour in 1/2 cup heavy cream, and sprinkle in 1/4 cup cornstarch.
Mix until everything is well combined then set to the side.
Add the Golden Grahams, 2 tbsp butter, and 1 tbsp ice water in the food processor and pulse until they’re small crumbs.
Place parchment paper at the bottom of your spring form pan, then add in 3/4 of the Golden Grahams mixture.
Press down with your fingertips.
Bake for 5-10 minutes on 350 F.
Remove from the oven, and let cool.
Surround the spring form pan with foil, then place into a roaster or large pot.
Pour the cheesecake filling into the spring form pan, and smooth out.
Pour about 1 inch of hot water into the roaster, surrounding the cheesecake.
Bake in the oven on 350 F, for 30-35 minutes.
Combine the remaining crumbled Golden Grahams with white cake mix, 1 tbsp ice water, and 2 tbsp butter.
Mix well.
PEANUT BUTTER M&M COOKIES!
Cream Cheese Enchiladas Recipe
Incredible Cookies: A Delightful Journey into Linzer Biscuits
Delightful Nostalgia: Grandma’s Quark Muffins with Vanilla Pudding Recipe
Rude Woman Calls Out My Grandma in Our Pizzeria – Grandma’s Response Is Priceless
My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one!
BREAKING NEWS: Jeremy Bieber, Justin’s father, goes crazy after finding out he slept with Meek(VIDEO).dieuy
My nana sure was a smart woman!
You Will Eat at Least 3 Times a Day! Healthy Oatmeal Recipe! Eat and Lose Weight!