Description:
This Peanut Butter-Banana Semifreddo is a deliciously creamy and easy-to-make frozen dessert. Combining the rich flavors of peanut butter and ripe bananas, this no-churn treat is perfect for warm weather or as a sweet indulgence. With a smooth, mousse-like texture, it’s the ultimate cool dessert for peanut butter lovers.
Ingredients:
2 ripe bananas (mashed)
1 cup peanut butter (smooth or crunchy)
2 cups heavy whipping cream
1/2 cup sweetened condensed milk
1 teaspoon vanilla extract
1/4 cup powdered sugar (optional, for added sweetness)
1/4 cup chopped peanuts (optional, for topping)
Instructions:
Prepare the Bananas:
Peel and mash the bananas until smooth using a fork or blender.
Mix Peanut Butter and Sweetened Condensed Milk:
In a medium bowl, whisk together the peanut butter and sweetened condensed milk until fully combined and smooth. Set aside.
Whip the Cream:
Grilled Ahi Tuna Steaks
RUNZA CASSEROLE: EVERY TIME HE COMES OVER HOME, MY DAD ASKS FOR THIS FOR DINNER.
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
Sugar-free ice cream in 5 minutes! No cream! No milk! HEALTHY dessert!
How do you clean flip flops to keep them looking new?
Quiet Kid Stuns Bullies on Stage – Their Laughter Turns to Astonishment When the Music Starts!
OLD FASHIONED FUDGE
SMOTHERED PORK CHOPS
How to keep head lice away from children (and adults!)
