Ingredients:
For the dough:
500 g wheat flour
10 g salt
7 g dry yeast or 20 g fresh yeast
300 ml warm water
3 tbsp extra virgin olive oil
1 tsp sugar
For the topping:
100 g crumbled feta cheese (or Turkish white cheese “beyaz peynir”)
2 tbsp olive oil
2 cloves minced garlic (optional)
1 sprig fresh rosemary
1 tsp fresh (or dried) thyme
Coarse salt and black pepper to taste
Black or green olives (optional)
Preparation:
Tasty Potato and Onion Gratin
BANANA MUFFINS
A Surprising Solution for Persistent Stove Grease: Vaseline
Towels, how to whiten them without bleach: it’s very simple
Garlic Butter Steak and Potatoes
I could eat this all the time and still love it. It’s seriously amazing!
Mold in the corners of your bathroom, this remedy solves the problem forever
Expired Yogurt: 3 Clever Ways to Recycle It!
Broccoli and Mushroom Stir Fry
