Ultimate Crispy Potato Puff: 7 Easy Steps to Perfect Purée de Feuilletés de Pommes de Terre! (Page 2 ) | March 19, 2025
Annonce:
Instructions:
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Prepare the Potatoes:
Advertisement:- Start by peeling the potatoes and cutting them into large chunks. Boil the potatoes in a large pot of salted water for about 12-15 minutes, or until they are fork-tender. Once done, drain the potatoes in a colander and set them aside to cool for a few minutes.
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Mash the Potatoes:
- Once the potatoes have cooled slightly, place them in a large mixing bowl. Use a potato masher or fork to mash the potatoes until smooth and creamy. There should be no lumps left.
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“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
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Dessert in MINUTES! you will make this dessert every day! super yummy.