Ingredients:
8 oz fettuccine pasta
2 chicken breasts, thinly sliced
2 cups heavy cream
1 cup grated Parmesan cheese
2 tablespoons butter
2 cloves garlic, minced
1/2 cup chicken broth
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
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Easter Cookie Cups
Oh my, I brought these bars to a potluck, and they were gone in no time!
“We shoυld dedicate aп ENTIRE MONTH to VETERANS before we eveп thiпk aboυt haviпg a PRIDE MONTH.”
Cream Cheese Chicken Enchiladas
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Do this after each use and the oven will always be clean: not one grease stain.
