1 1/2 cup bell pepper, chopped (any color or a mix)
2 Tbsp Old Bay or Cajun seasoning
2 tsp hot sauce
1 (14 oz) can fire roasted tomatoes, drained
3 cups chicken broth
1/4 cup HWC (heavy whipping cream😄)
8 oz cream cheese, softened
We dumped everything in the crock pot except for the cream cheese & HWC on low for 6 hours.
Removed chicken to shred.
Added the cream cheese, HWC, & shredded chicken back in the crock pot for another 30 mins. before eating!
Creamy Caesar Chicken and Mushroom Bake
CHEESE POTATO & SMOKED SAUSAGE CASSEROLE
Blueberry Water Recipe: A Refreshing Twist!
Soft Pretzel Easy Lunchbox Idea
The trick to defrosting a freezer in a few minutes without effort
The 6 most effective remedies against bedbugs in the home
Why do you have to put white vinegar every time you wash in the washing machine? 7 great reasons
Julia Roberts: Embracing Her Well-Deserved Vacation!
Slow-cooker-ham-potatoes-and-green-beans
