Lemon Cream Cheese Bars – Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine.
Ingredients
cooking spray
2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided
2 lemons, zested and juiced, divided
2 (8 ounce) packages cream cheese, softened
½ cup white sugar
2 tablespoons butter, melted
3 tablespoons white sugar
Directions
Preheat oven to 350 degrees F (175 degrees C). Line the bottom of a 9×13-inch baking dish with aluminum foil and spray with cooking spray
BETTER THAN ANYTHING TOFFEE RECIPE
I remember this recipe from grandma’s kitchen, and I love making it because it’s so tasty and easy
THE RENOWNED KFC COLESLAW RECIPE
Unemployed dad with face tattoo rejects 45 job offers since going viral with desperate work plea
Bruce Willis’s Health, sad news
Old Fashioned Cream Custard Pie
Embracing Love and Technology: Rosanna’s Unconventional Relationship
Italian Cream-Filled Doughnuts
How to Grow an Almond Tree from Seeds at Home
