Old Fashioned Beef Stew is a classic dish that has been enjoyed for generations. It’s a warm and comforting meal that’s perfect for cold winter nights, and it’s also a great way to use up leftover vegetables. This dish is easy to make, and it can be prepared in advance, making it a great choice for busy weeknights. In this article, we’ll show you how to make Old Fashioned Beef Stew, step-by-step.
Ingredients
To make Old Fashioned Beef Stew, you’ll need the following ingredients:
- 2 lbs beef chuck, cut into 1-inch cubes
- 2 tbsp all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
- 3 tbsp vegetable oil
- 2 cups beef broth
- 1 cup red wine
- 1 bay leaf
- 1 tsp dried thyme
- 4 large carrots, peeled and sliced
- 4 stalks celery, sliced
- 1 large onion, chopped
- 3 cloves garlic, minced
- 3 large potatoes, peeled and cubed
- 1 cup frozen peas
Instructions
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
Cheesy Garlic Cruffin
OLD FASHIONED APPLE DUMPLINGS
How to Grow Dragon Fruit in Pots from Seeds: A Detailed Guide
With the heat coming, I always use this hack to banish all the bed bugs, fleas, and moths
REFRIGERATOR PICKLED BEETS
NO MORE ANTS AROUND THE HOUSE, WITH THE SUGAR METHOD THEY WILL DISAPPEAR IMMEDIATELY
WWatch Out – Don’t Touch The Bottle
Baked Crab Dip