Cranberry-Carrot Layer Cake | November 3, 2023
Annonce:

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Ingredients

  • 4 large eggs, room temperature
  • 1-1/2 cups packed brown sugar
  • 1-1/4 cups canola oil
  • 1 teaspoon grated orange zest
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 2 cups shredded carrots
  • 1 cup dried cranberries
  • cream cheese frosting:
  • 2 packages (8 ounces each) cream cheese, softened
  • 3/4 cup butter, softened
  • 4 cups confectioners’ sugar
  • 1 tablespoon 2% milk
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon grated orange zest, optional
  • Sugared cranberries, optional

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