Tater Tot Hot Dish | November 12, 2023
Annonce:
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Ingredients
- 1 pound lean ground beef (90% lean)
- 1/2 cup chopped onion
- 1/3 cup sliced celery
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
- 1 package (16 ounces) frozen Tater Tots
- 1 cup shredded cheddar cheese
- Chopped fresh parsley or chives, optional
“This is an old old recipe, My grandmother use to make this back in the late 40s early 50s”
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