Ingredients:
For the Chicken:
– 3 chicken fillets, cut into 2 parts
– Salt, black pepper, Italian herb mix, and paprika (to taste)
For the Sauce:
– 200 ml vegetable oil
– 2 tablespoons vinegar
– 4 eggs
– 1 tablespoon mustard
– 3 cloves of garlic
– Salt and black pepper (to taste)
For the Filling:
– Chopped parsley
– 2 cloves of garlic, minced
– 150 grams of cheese, divided into 2 halves
For the Potatoes:
– 4 potatoes, cut into chunks
– Black pepper, salt, paprika (2 tablespoons each)
– Vegetable oil (2 tablespoons)
CREAMY BAKED MAC AND CHEESE
“We shoυld dedicate aп ENTIRE MONTH to VETERANS before we eveп thiпk aboυt haviпg a PRIDE MONTH.”
These are incredible! My friend asked for the recipe and didn’t believe them when I said they were no bake
Put meatballs in a slow cooker, but the next 2 ingredients will make it special
Strawberry Dumplings
So, my daughter-in-law served this awesome dish and I was like, ‘I need this recipe, pronto!’