Introduction:
Yam balls are a delicious and savory snack that combine the earthy flavor of yam with a crispy, golden coating. These bite-sized treats are perfect as an appetizer, snack, or side dish and can be enjoyed by both kids and adults alike. Whether you’re looking to impress guests at a gathering or simply craving a comfort food indulgence, yam balls deliver the perfect balance of texture and taste. This recipe is easy to make, and with simple ingredients, you can create these scrumptious balls in no time.
Ingredients:
2 medium-sized yams (about 2 cups mashed)
1/2 cup breadcrumbs (for coating)
1/4 cup grated cheese (optional, for extra flavor)
1/4 cup finely chopped onions
2 cloves garlic, minced
1 tablespoon fresh parsley (or herbs of choice)
1 egg (to bind)
1/4 cup all-purpose flour
Salt and pepper, to taste
Vegetable oil (for frying)
Directions:
CHICKEN STEW WITH POTATOES AND VEGETABLES
Fried potatoes and onions
This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
This is called ‘Better Than Sex Fruit Salad’ – One taste, and you’ll know why
With a pinch of this any flower you have at home will instantly bloom
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch
Hollywood heartthrob Tom Cruise swept off his feet by rumored ‘new’ love
Zucchini patties with rice and garlic
Old Lady Who Never Had Kids Takes DNA Test Which Reveals She Has a Daughter
