Ingredients:
6 large flour tortillas
1 lb ground beef
1 onion, finely chopped
2 cloves garlic, minced
1 tsp cumin
1 tsp chili powder
½ tsp salt
½ tsp black pepper
1 cup cheddar cheese, shredded
½ cup Monterey Jack cheese, shredded
Vegetable oil, for frying
Salsa, sour cream, and guacamole, for serving
Instructions:
Prepare the Beef Mixture:
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
Fried Peanut Butter & Jelly
Linguine gratin with meatballs in tomato sauce
BUTTERMILK PIE – A SOUTHERN DELIGHT
The Heartwarming Tale of Cream Cheese Cake
Former First Lady’s Family Member Passes Away at 86
Chicken Noodle Casserole*!!
Mariska Hargitay & Teen Adopted Daughter Hug in Rare Pic Years after She Cried Becoming Her Mom
The Aluminum Foil on the Door Handle Trick: A Simple Security Hack
