Stuffed peppers are a classic, comforting dish that’s perfect for any meal. This simple and flavorful recipe combines tender peppers with a savory filling of rice, ground beef, and a rich tomato sauce, topped with melted cheddar and mozzarella cheese. Paired with golden zucchini flavored with chili and garlic, this meal is sure to become a family favorite.
Ingredients
for stuffed peppers:
3 bell peppers 1/2 cup
rice
1 cup water
1/2 teaspoon salt (for rice)
1 onion,
finely chopped 2 garlic cloves, minced
300 g (10.6 oz) ground beef
400 g (14 oz) chopped tomatoes
1 teaspoon Italian herbs
1/2 teaspoon salt (for garnish)
Black pepper, to taste
Bunch parsley, chopped
100 g (3.5 oz) cheddar cheese,
grated 60 g (2 oz) mozzarella cheese, grated
For the Golden Zucchini with Hot Chili and Garlic:
Olive oil 1 hot chili pepper,
finely chopped 2 zucchini, sliced
Juice of 1/2 lemon Salt
, to taste
Black pepper, to taste
1/2 teaspoon
dried garlic Parmesan cheese, for sprinkling
Instructions
Hummingbird Bread with a heavenly Cinnamon Cream Cheese Frosting
Creamy Beef and Shells
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
Blueberry Water Recipe: A Refreshing Twist!
You will never see dirty floors and black grout again: it will remain perfectly clean
SKILLET CHICKEN POT PIE CASSEROLE
Black silicone in the bathroom, if you do this it comes back as if you just bought it
Buñuelos de manzana caseros.
CLASSIC PRALINE PECAN CAKE: A DELECTABLE DELIGHT