This recipe is for a fully cooked ham, which means it’s already safe to eat. The roasting process simply reheats the ham and adds a delicious glaze.
Ingredients:
1 (8-10 pound) fully cooked bone-in ham
1 cup orange juice
1/2 cup honey
1/4 cup brown sugar
2 tablespoons Dijon mustard
1 teaspoon ground cloves
1/2 teaspoon ground cinnamon
Instructions
Preheat oven: Preheat oven to 325°F (165°C).
Prepare glaze: In a small bowl, whisk together orange juice, honey, brown sugar, Dijon mustard, cloves, and cinnamon.
Score the ham: Score the ham in a diamond pattern (optional).
CLASSIC 7-LAYER SALAD RECIPE
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
ROASTED VEGETABLES
Chicken Breast Stuffed With Broccoli Cheese
Why People Are Putting a Foil Ball on Their Door Handle: What You Need to Know
Son Runs Away from Home at 16, Comes Back at 29 to Find Only a Note in Deserted House
Breaking News: Jason Aldean Declines Taylor Swift’s Proposal for a Toby Keith Tribute Concert, Stating “Toby Wouldn’t Have Approved”
Millionaire Mocks Poor Woman with 3 Kids on Business Class Flight until Pilot Interrupts Him
HOME PIZZA STEP BY STEP