Focaccia, a staple in Italian cuisine, is a versatile bread known for its light, airy texture and rich flavor. This version, enhanced with the bold flavors of jalapeños and cheddar cheese, offers a delightful twist on the traditional recipe. The combination of spicy peppers, sharp cheddar, and the soft, pillowy bread creates a harmonious blend that is sure to be a hit at any gathering. Whether served as an appetizer, a side dish, or a stand-alone snack, this Jalapeño Cheddar Focaccia is a crowd-pleaser that brings a bit of excitement to your table.
Ingredients :
For the Dough:
- 3 1/2 cups all-purpose flour
- 2 teaspoons instant yeast
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 1/2 cups warm water
- 2 tablespoons olive oil
For the Topping:
- 2-3 jalapeño peppers, thinly sliced
- 1 1/2 cups shredded cheddar cheese
- Freshly ground black pepper
- Coarse sea salt
- Fresh cilantro or parsley (for garnish, optional)
Instructions :
Cheesy Corn Spoon Bread
Keto Cheesecake Brownies
Seared Filet Mignon with Shallot Peppercorn Cream Sauce
Flies, mosquitoes and cockroaches will disappear from your sight thanks to this natural method
Use salt in the toilet: Grandma’s foolproof trick!
Simple and Delicious Potato Recipe for Everyone
HOMEMADE RANCH DRESSING RECIPE
Oven Crust? Do This After Each Use & You Won’t Have to Clean It for Weeks!
Hands down, best party appetizer ever: Cream Cheese Rangoon Rolls
