Cherry Cheesecake: A Creamy Delight with a Sweet Twist! | March 20, 2025
Annonce:
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Ingredients
For the Crust:
- 2 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
- 24 oz (3 blocks) cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 cup sour cream
- 1 tsp vanilla extract
- 2 tbsp all-purpose flour
For the Cherry Topping:
- 2 cups fresh or canned cherries (pitted)
- 1/2 cup granulated sugar
- 1 tbsp cornstarch
- 1/4 cup water
- 1 tsp lemon juice
Yellowish toilet bottom, run to the kitchen to get rid of it immediately: just one drop is enough
These balls are so easy to make! We love handing them out as gifts to neighbors and friends!
Yorkshire pudding
Love Knows No Boundaries
As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!
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