It comes out crispy in the outside and juicy in the inside without the extra calories from frying.
Southern Fried Chicken
1. Brine the chicken overnight for best results or at least 2-4 hours.
2 . Take chicken out of refrigerator and let it sit at room temperature for about 1 hour.
3. Mix buttermilk with salt, pepper, garlic and onion powder, paprika and spices. Let it marinade for at least 30 minutes. Then take chicken out and shake to remove excess liquid.
4. Combine flour and spices, add chicken and mix well making sure all nook and crannies of the chicken are covered.
5. Put chicken in frying pan and cook on medium heat turning once at about 10-15 minutes(depending on piece size) until chicken is brown and golden.
Cajun Shrimp in Foil
HomeI was instantly hooked when I stated this. Now I can’t get enough of this dish
Watermelon Honey! Unsweetened! 1 thing! Easy recipe
I am 60 years old and only tried this recently. Great flavors!
Nowadays, people have no idea what it is, but do you remember?
I Was Kicked out of the Restaurant Because of My Age and Outfit – Days Later, I Returned for Payback
Cream Cheese Cookies (Pillow Soft Cookies)
I promise that using this method will get rid of all the pests, flies, and mosquitoes as the days become warmer.
Baking soda is the key to deodorizing your fridge, but most use it wrong. Here’s the right way to use it.