Duration
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Total Time: 40Minutes
Serving: 8 Servings
Ingredients:
1.5 pound shredded chicken (rotisserie)
1 pound broccoli, cut into florets
3/4 cup heavy cream
8 ounces cream cheese
1/2 cup almond milk, unsweetened
1 tablespoon dijon mustard
1/4 teaspoon pepper ground
1 teaspoon garlic powder
1/2 teaspoon salt
1 cup cheddar cheese shredded
1/4 cup fresh basil chopped
Refreshing Tropical Delight: Dole Pineapple Whip Recipe
Cinnamon Roll Cheesecake with Cream Cheese Icing
Brought this out as a party appetizer, and everyone ate at least 4!
Toilet paper soaked in vinegar: everyone does it, it solves the biggest bathroom problem
With the help of a grandmother’s ancient trick, mold will vanish from your home.
DANISH CHEESE EASY CREAM
4 tips to remove grease from kitchen cabinets
Anthurium, with just one tablet there will be an explosion of flowers – that’s what
10 minutes pizza rolls out of the oven