Preparation Time
Prep Time: 25 minutes
Cook Time: 18-20 minutes
Total Time: 43-45 minutes
Ingredients
1 eggplant
2-3 tbsp apple cider vinegar
80 ml soy sauce
1 liter cold water
Optional: a little salt for the water
3 eggs
Ground coriander (to taste)
Seasoning for meat (to taste)
Dried parsley (to taste)
Dried garlic (to taste)
3 tbsp sour cream
2-3 tbsp corn flour
1/2 cup flour (60 g)
2 tomatoes
Twix Cookies Delight
Cheesy Jalapeño Shortbread Recipe
This recipe rocks! It tastes even better the next day, if you can wait that long!
Peanut Butter Microwave Fudge
You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
Breaking: ABC Fires Jimmy Kimmel, Cancels His Late Night Show, ‘He’s As Funny As A Funeral’
Keto Cheesecake Brownies
I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
POLISH SAUSAGE, SAUERKRAUT, AND POTATOES
