Foolproof method to make plastic cutting boards look new again: all butchers do it. Here is the secret.
Cutting boards are tools that we use very frequently. They act as a base to cut food without running the risk of ruining our table or the different shelves in the kitchen. After a few uses we can notice how its appearance changes. They are filled with scratches and, above all, , with large, deep stains that do not seem to disappear, even after a thousand washes.
In addition, cutting boards become a receptacle for bacteria and germs : they get into the channels caused by our knives. How can we disinfect cutting boards completely, killing germs and bacteria? And how can we remove these annoying stains ? The butchers reveal the secret to us .
The certified remedy
Butchers use this kitchen utensil daily: they use it practically all the time to give life to the slices of meat that they will display. They come to wash the cutting board several times a day: they know well what the secrets and the most effective techniques are to remove stains and eliminate cuts more superficial.
Put this on the table and blink—it’s gone! My guests just devour it
BLUEBERRY SOUR CREAM COFFEE CAKE: A BURST OF BERRY BLISS
My husband took one bite and came running over to me asking for the recipe
Lemon Removes Varicose Veins! Just Do This Every Day…
Taylor Swift Forced to Cancel Eras Tour Dates Following Endorsement Backlash: “Only 2,300 Tickets Sold”
This recipe is a game changer! My niece always takes first. Everyone loves it!
Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce
Why You Should Hold Onto Lemon and Orange Peels
Breaking: Gordon Ramsay Throws All Tyson Chicken Out Of His Restaurant Freezer, “We Will Not Be Buying Tyson Anymore”
