6. After stirring in the diced tomatoes, continue to boil the mixture for another 15–20 minutes with the tomatoes and their juices.
7. You should taste the soup and then season it to your liking with salt and black pepper. Take the bay leaves out of the dish.
8. Place dishes on the table and ladle the steaming hot Vegetable Beef Soup into them. If you so want, garnish with fresh chopped parsley and a sprinkling of grated Parmesan cheese. Savor the healthful sweetness and soul-satisfying tastes of your homemade Vegetable Beef Soup by pairing it with some crusty bread or crackers and serving it to your guests.
Ritz Cracker Cookies
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
Tempting Treat: Bread with Apple Fritters Recipe
Don’t waste it anymore, throwing it away is a mistake: use it for plants on the balcony and in the garden
GRANDMOTHER’S GIFTS FOR HER GRANDDAUGHTER HAD A SECRET, AND IT WAS REVEALED AFTER HER PASSING
Breaking: Ted Nugent and Oliver Anthony Team Up for a “Long Live America” Tour