Homemade Pineapple Soft-Serve Ice Cream
Looking for a refreshing dessert bursting with vibrant flavors? Try this simple recipe for homemade pineapple soft serve ice cream. Made with just a few ingredients, this delightful treat is perfect for satisfying your sweet cravings on a warm day.
This soft serve is naturally delicious and doesn’t require any churning or special equipment. It features frozen pineapple chunks, sweetened condensed milk, and heavy whipping cream, resulting in a creamy texture that rivals store-bought versions.
Plus, you can easily customize this recipe to suit your preferences. For a vegan option, replace the sweetened condensed milk with full-fat coconut milk. Want to add a twist? Enhance the classic pineapple flavor with a splash of lime juice or a hint of ginger.
Say goodbye to store-bought ice cream and make this refreshing pineapple soft serve at home. It’s a perfect way to cool down and enjoy tropical flavors.
Ingredients:
2 cups frozen pineapple chunks (fresh or store-bought).
1 can (14 ounces) sweetened condensed milk.
1/2 cup chilled heavy whipping cream.
Equipment:
Food processor.
Freezer-safe container (optional).
These are awesome, fantastic garlic flatbreads in 10 minutes
Introducing the ‘Blackberry Margarita Smash’ – a fail-safe drink for both spring and summer that’s won hearts universally! Every sip is a testament to its irresistible charm.
NO BAKE COOKIE CAKE
Refreshing Tropical Delight: Dole Pineapple Whip Recipe
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!
How to Eliminate Fleas, Ants and Cockroaches from Home Forever
CRUNCHY BUTTERY CHICKEN DELIGHT
NEW: Judge Cannon Scorches Jack Smith’s Case Against Trump, Cites Biden’s Double Standard
Deep Dish Apple Crisp
