Prep time: 15 minutes
Cook time: 30 minutes
Total time: 45 minutes
Servings: 4 servings
Nutritional facts
Amount Per Serving:
Calories: 500 Kcl, Total Fat;: 26g, Saturated Fat: 10g, Trans Fat: 1g, Unsaturated Fat: 11g, Cholesterol: 115mg, Sodium: 1397mg, Carbohydrates: 28g, Fiber: 4g, Sugar: 6g, Protein: 39g
Ingredients
1 pound elbow macaroni
2 pounds ground beef
1 onion, finely chopped
3 cloves garlic, minced
My aunt used to make this pie all the time. Spent a long time finding a recipe that reminded me of hers. This was it!
Perfect Vinegar tip for preparing crispy fried potatoes
Lumpia From The Philippines
Breaking News : Megan Rapinoe Leaves America, Vows Never to Return “I’m Out of Here”:
Cookies that melt in your mouth with few ingredients!
Had a few requests for the gifts I made last year. Easy peasy on the stove. Gonna do a repeat.
Sicilian Whole Orange Cake
Ingredient Blueberry Cheesecake Rolls Recipe
Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce