This Garlic and Coconut Milk Shrimp recipe is quick and easy, combining the delicate flavors of shrimp with the powerful aroma of garlic and the creamy sweetness of coconut milk. A perfect meal for a weekday dinner or for a weekend with guests.
Ingredients
500 G of peeled shrimp or shrimp tail
1 Fresh lemon juice
2 or 3 cloves of pressed garlic
Salt pepper
1 large tablespoon of butter
1 Onion finely chopped
1 to 2 small dry peppers without the seeds inside
2 Tbsp paprika
INDIAN BREAD WITHOUT YEAST AND IN SARTEN
CAKE with MARIA Biscuits – No Baking, Delicious and QUICK TO MAKE
Homemade Chicken and Dumplings
This was my nana’s fave cake recipe
BANANA LEMON LOAF
Another celebrity has announced that she is leaving the country.
Just sold a mattress to someone but now they want a refund, saying there’s mold. I don’t feel like it’s mold. What should I do?
Home invaded by cockroaches? Here’s how to clean the floor to eliminate them immediately!
This is a winner every time I make it! Bring it out and guests go crazy over it
