2) Come
The wine bottles placed on the table for an important dinner are not completely empty. Why waste the nectar of the gods? Pour it into the ice cube tray and keep it that way. When needed, it is suitable for cooking without having to open other bottles or for making sangria with lots of fresh fruit.
You can also use it against colds with mulled wine, cinnamon, apples and cloves. Besides, to make your wine fresh quickly, put the bottle in the freezer for a few minutes and that’s it.
3) Café
Coffee can also be frozen. For what purpose, you ask? Well, if you want cold coffee in summer, instead of ice that changes the taste, add coffee to cool it! Even to prepare shaken coffee, instead of ice cubes, a few previously prepared cubes are enough to give your thirst an abundant foam.
If you are used to drinking sweetened coffee, we recommend adding sugar or a sweetener before putting it in the freezer. Moreover, if you put hot coffee in the freezer, nothing will happen to it, but the food nearby may heat up. It would be better to let it cool first and then proceed to freeze it.
LEAN MEATLOAF DELIGHT
New York Times Cake Recipe: A Timeless Classic
Heavenly No- Singe Banana Split Cheesecake
Stove top beef stew
I whipped up this dish for a party, and guests couldn’t stop talking about it
These babies are the best to make for a game night or Sunday football session!
Black Couple Fosters a Boy No One Wanted to Adopt, Learning Love Has No Color
The Art of Selecting the Perfect Watermelon: A Guide to Sweetness and Ripeness
Oven Crust? Do This After Each Use & You Won’t Have to Clean It for Weeks!
