Directions
Step 1: Prepare the peppers
Preheat the oven to 350°F and have a large, rectangular baking dish ready.
Bring water to a boil in a large pot or Dutch oven. Cut the tops off of the peppers and remove the seeds and membranes. (Here are our tips for slicing bell peppers.) Cook the peppers in boiling water for 3 to four 4, then drain them and rinse them under cold water to stop the cooking.
Step 2: Cook the beef
Place a large skillet over medium heat. When the pan is hot, add the crumbled ground beef and diced onion. Cook for about 10 minutes until the beef is no longer pink and the onions are tender. Break up any large clumps of beef as it cooks.
Turn off the heat and drain the grease from the pan.
Step 3: Add the tomato sauce
Arizona Sunshine Lemon Pie – Refreshing and Easy Dessert
WOULD YOU EAT 😉 Broiled Scallops 😍 1 1/2 pounds bay scallops 1 tablespoon garlic salt 2 tablespoons butter, melted Must express something to keep getting my recipes…. Thank you. Recipe in First (c.o.m.m.e.n.t ).👇 .
BLACKBERRY COBBLER
There wasn’t a single bite left of this dish by the end of dinner
Here are natural tips for cleaning your iron
How to Remove Moisture from Walls and Never Let It Come Back
TREE COLORS PASTA SALAD
Quiet Kid Stuns Bullies on Stage – Their Laughter Turns to Astonishment When the Music Starts!
Buñuelos de manzana caseros.