This is the only cake I’ll eat during Christmas time! It’s that good and easy! | July 21, 2024
Annonce:
Advertisement:
Eggnog Poke Cake is a delightful dessert that captures the rich and traditional flavors of classic eggnog in a moist and decadent cake. This festive treat is perfect for the holiday season when eggnog is a beloved beverage. Combining the creamy custard-like eggnog with a tender cake creates a delightful contrast of texture and a burst of flavor in every bite. While the exact origins of this cake are unknown, it has become a favorite among many during the holiday season.
This dish is best served chilled! To enhance the presentation, you can top it off with a dollop of whipped cream and a sprinkle of ground nutmeg or cinnamon. Serve this cake as a dessert after a festive holiday meal, or it can even be a delightful addition to a holiday brunch or afternoon tea. For a complete holiday dessert spread, consider serving this cake alongside gingerbread cookies, fruitcake, or peppermint bark.
Ingredients:
1 package white cake mix
1 cup eggnog
2 eggs
½ cup vegetable oil
1 cup eggnog
2 eggs
½ cup vegetable oil
For the topping:
2 cups whipped cream or Cool Whip
2 cups eggnog
3.4 oz instant vanilla pudding pix
1 teaspoon cinnamon
1/2 teaspoon nutmeg
2 cups whipped cream or Cool Whip
2 cups eggnog
3.4 oz instant vanilla pudding pix
1 teaspoon cinnamon
1/2 teaspoon nutmeg
YES, BAKING SODA CLEANS AND SHINES TILES: HERE’S HOW TO USE IT
Why you should put 2 bay leaves under your pillow before going to bed
Chicken Patties
Her husband was abusive, so she took her children and ran away from home
Debate Moderators David Muir and Linsey Davis Replaced Due to Professional Disappointment
Melt in your mouth Chicken