Directions :
1.Beat the egg and milk together in a bowl.
2.Combine the flour with the garlic salt, pepper, poultry seasoning and paprika in a big plastic bag.
3.Put the chicken in the bag, seal it and shake to coat it.
4.Dip the flour-coated chicken in the egg mixture and again in the flour mixture.
5.Heat the oil in a skillet to 365 degrees F. Brown the chicken on all sides in the hot oil.
6.Turn the heat down to medium low and give the chicken another half an hour or until it is cooked through.
7.Drain it on paper towels and serve
Ham Apples and Cheese Wraps Lunchbox Idea
Big Boy’s Fresh Strawberry Pie
How to Make Italian Drunken Noodles: A Taste of Italy
Starbucks Worker Reduced To Tears With 8-Hour Shift
Sheet Pan Easter Dinner
Save fuel with the window trick, here is the foolproof technique
Transform your chuck into a roast so delectably tender that its swift 5-minute preparation will remain a well-guarded secret.
Eggplant Parmesan
Ham and Cheese Crescent Rolls
