Golden donuts loaded with rich cheesecake and sweet, cinnamon-kissed peach cobbler filling. Each bite is a swirl of creamy, fruity, and crispy perfection—this is not just a donut, it’s an experience!
**Ingredients:**
**For the donuts:**
– 1 can biscuit dough (or homemade dough)
– Oil for frying
**For the cheesecake filling:**
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1 tsp vanilla extract
**For the peach cobbler filling:**
– 2 cups diced peaches (fresh or canned)
– 1/4 cup brown sugar
– 1 tsp cinnamon
– 1 tbsp cornstarch mixed with 2 tbsp water
**Instructions:**
“This is an old old recipe, My grandmother use to make this back in the late 40s early 50s”
PISTACHIO PINEAPPLE CAKE
Gordon Ramsay and Shaquille O’Neal Team Up to Launch “Un-Woke” Restaurants in Red States Only, “Serving Cheap Food Only”
Sour Cream Chicken Enchilada Casserole
Elon Musk: “This’s a TV show where the women don’t know what they’re talking about”
Whoopi Goldberg and Joy Behar Out at ‘The View’ for 2024: ‘Clearing Out Toxic Personalities’
