π¦ Golden Lobster Medallions in Aromatic Garlic-Herb Butter π§β¨
Ingredients:
# For the Lobster:
β 1Β½ to 2 lbs lobster tail meat, cut into bite-sized chunks
β 2 tablespoons olive oil or unsalted butter
β Salt and pepper, to taste
# For the Garlic-Herb Butter Sauce:
β 4 tablespoons unsalted butter
β 4 cloves garlic, minced
β 1 tablespoon fresh lemon juice
β 1 tablespoon chopped parsley
β 1 teaspoon fresh thyme
β 1 tablespoon seafood stock
β Red pepper flakes
Instructions:
1. Prepare the Lobster
β If using frozen lobster, thaw completely
β Remove meat from shells and cut into bite-sized chunks
2. Cook the Lobster
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