This recipe is for a fully cooked ham, which means it’s already safe to eat. The roasting process simply reheats the ham and adds a delicious glaze.
Ingredients:
1 (8-10 pound) fully cooked bone-in ham
1 cup orange juice
1/2 cup honey
1/4 cup brown sugar
2 tablespoons Dijon mustard
1 teaspoon ground cloves
1/2 teaspoon ground cinnamon
Instructions
Preheat oven: Preheat oven to 325°F (165°C).
Prepare glaze: In a small bowl, whisk together orange juice, honey, brown sugar, Dijon mustard, cloves, and cinnamon.
Score the ham: Score the ham in a diamond pattern (optional).
Beef and Noodles
Thanksgiving Sheet Pan Dinner for Two
Everyone in the family loved this! 3 days later, they are still talking about it!
Kim Mulkey Demands Brittney Griner’s Expulsion from U.S. Olympic Team: “Go Back to Russia; You’re Not Worthy of Representing This Country”
How to grow organic apples in pots.
Crispy Puff Pastry Parcels: A Quick and Easy Delight
Meghan Markle ‘left in tears’ after ‘unfair criticism’ of her new lifestyle brand
Baking soda is the key to deodorizing your fridge, but most use it wrong. Here’s the right way to use it.
HAMBURGER CASSEROLE
