Preheat the Oven:
Preheat your oven to 375°F (190°C).
Prepare the Garlic Butter:
In a small bowl, mix the softened butter, minced garlic (if using), chopped parsley (if using), salt, and pepper until well combined.
Spread the Mixture:
Spread the garlic butter mixture evenly on one side of each slice of Texas toast.
Assemble the Toast:
Place half of the slices, buttered side down, on a baking sheet. Top each slice with a slice of cheese. Place the remaining slices on top, buttered side up.
Bake:
Bake in the preheated oven for 10-12 minutes, or until the bread is golden brown and the cheese is melted. For extra crispiness, you can broil for an additional 1-2 minutes at the end.
Serve:
Remove from the oven and let cool slightly. Slice and serve warm.
Enjoy!
This Cheesy Garlic Texas Toast is perfect alongside pasta, soups, or salads, or just as a tasty snack on its own!
Growing up, this was my favorite. I’d constantly pester my mom to cook it.
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