First tried this at my friend’s party, and I wasted no time in asking for the recipe
Chile Rellenos Casserole
Ingredients:
8 large poblano chiles
2 cups shredded Monterey Jack cheese
2 cups shredded cheddar cheese
6 large eggs
1 cup milk
1/2 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper (optional)
Salsa or enchilada sauce for serving
Chopped cilantro, for garnish (optional)
Instructions:
Math Question for Kids Sparked Heated Debate – People Can’t Agree on the Right Answer
This is called ‘Bunny Bait’ and it’ll sure bring the Easter Bunny out this year!.
SMOKED HAM, POTATO, AND CORN CHOWDER
11-year-old dies because of online trend – now family is warning others about the household item that took his life
PECAN CREAM PIE
Farmer’s Casserole