RECIPE TIPS:
While you are cooking the Alfredo sauce, you may boost the flavor by adding a touch of nutmeg or a splash of white wine. Either of these additions will do the trick.
You are welcome to use fettuccine made from whole wheat or gluten-free pasta if that is what you want.
Be careful not to overdo it with the salt since the Parmesan cheese and salted butter both add to the dish’s overall saltiness.
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Every time I make this recipe for my hubby, we make extra to freeze them for later
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IF YOU DO THIS, ALL THE DIRT WILL COME OUT OF THE WASHING MACHINE: GOODBYE TO UNPLEASANT LAUNDRY ODORS
Boil six lemons and consume the resulting liquid immediately upon waking up; you’ll be astonished by the positive effects!
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